Friday, 3 July 2015

Coconut Rice

I used to love coconut rice during my school days. Granny used to prepare this for me quite often. Never shared my dabba with my friends when i used to carry this rice. I know its very mean.
Even Tejas loves this and requests me to prepare this weekly once. He likes to have this with dal. Fried coconut tastes soo good in the rice, Try and let me know how it turned out.

Ingredients:
Grated Coconut: 1 Cup
Cooked rice: 2 Cups
Cashews: 10
Green Chillies: 4
Onion : 1
Coriander Leaves finely chopped
Oil : 1Tbsp
Salt as per taste

Method:

Heat oil in a kadai. Fry finely chopped onions and add slit green chillies. Fry well.
Add cashews ,grated coconut, salt. Now fry for a min.
Add rice and mix well.

Switch of the stove and add finely chopped coriander leaves.
Enjoy this with plain dal.

Happy Cooking:)


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