This is one of the quick recipes which i make when i am rushing to office.
Ingredients:
Cooked Rice: 1 cup
Jeera : 2 tsp
Curry leaves
Ghee: 2 Tbsp
Garlic Pods: 3
Chillies: 3
Method:
Heat Ghee in a Kadai, Add Jeera, curry leaves, Crushed garlic . Fry well until it turns crispy(30 secs).
Now add Slit chillies and fry.
Add rice and salt. Mix well.
Cashews can be added. I don't like cashews so don't add them usually:)
Serve with Dal.
Happy Cooking:)
Ingredients:
Cooked Rice: 1 cup
Jeera : 2 tsp
Curry leaves
Ghee: 2 Tbsp
Garlic Pods: 3
Chillies: 3
Method:
Heat Ghee in a Kadai, Add Jeera, curry leaves, Crushed garlic . Fry well until it turns crispy(30 secs).
Now add Slit chillies and fry.
Add rice and salt. Mix well.
Cashews can be added. I don't like cashews so don't add them usually:)
Serve with Dal.
Happy Cooking:)
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